The Oink Blog
Oink in the Wall Street Journal and Independent
We are so exciting at being voted one of the best small restaurants in the UK and love these press articles. The Oink team are very proud and humbled, special thanks to you our customers for your love for the …
Gift Vouchers for Oink
Looking to treat someone, why not buy a gift voucher from us here at Oink
Your Favourite Roast Pork Accompaniment?
So whats your favourite accompaniment to pulled pork? Here at Oink we favour Haggis (being Scottish why not) and also serve sage and onion stuffing, along with chilli, BBQ and newly introduced cheese sauce but we know in different regions …
Pork, Plum and Sage Pasties – from LovePork
Pork, Plum and Sage Pasties Serves 5 Cooking Time 30 minutes Recipe ingredients 225g (8oz) Lean mince pork 2 Fresh plums, stones removed and chopped 15mlsp (1tbsp) Plum jam Seasoning 15mlsp (1tbsp) Fresh sage, chopped 500g Packet premade shortcrust pastry …
Oink hit the headlines
Some cracking reviews and pieces about Oink WUWO Magazine’s Award For Best Fringe Hangover Grub WUWO Magazine has investigated and done the homework for you. We hit the streets in Edinburgh and quizzed the locals to vote their city’s best …
honey & mustard glazed sausages
honey & mustard glazed sausages Simple, delicious and nutritious recipes for busy families. serves 8 ingredients 24 thin Specially Selected Pork sausages 4tblsp or 60mls honey 4tblsp or 60mls mild seeded mustard method Preheat oven to 180°C. Combine the honey …
France v’s England Pork Recipes
Match 7 – France v’s England French-style pork chops with cream and mustard Serves 2 Ingredients 1 tbsp vegetable, sunflower or olive oil 15g butter 2 medium-sized pork chops 125g chestnut or button mushrooms, rinsed and sliced 100ml dry white …
Ukrane v’s Sweden Pork Recipes
Match 8 – Ukrane v’s Sweden Ukrainian Baba’s Pork Roast Ingredients 4 pounds pork shoulder roast 3 tablespoons all-purpose flour 2 tablespoons oil 2 onions, thinly sliced 2 teaspoons salt 4 medium beets 1 cup sour cream 1 pound pitted …
Ireland v’s Croatia Pork Recipes
Match 6 – Ireland v’s Croatia Irish Coddled Pork with cider Ingredients small knob butter 2 pork loin chops 4 rashers smoked bacon , cut into pieces 2 potatoes , cut into chunks 1 carrot , cut into large chunks …
Spain v’s Italy Pork Recipes
Match 5 – Spain v’s Italy Spainish Chorizo & Pork Belly with haricot beans Ingredients 750g piece of boneless pork belly , skin removed olive oil 130g diced pancetta 1 large onion , chopped 2 garlic cloves , roughly chopped …
